The Blue star Saladette 3 Door is a premium commercial refrigeration unit designed to streamline food preparation and enhance efficiency in professional kitchens. Combining superior cooling performance, convenient design, and robust construction, this saladette is the perfect solution for restaurants, cafes, hotels, and other food service establishments.

The Blue Star Saladette 3 Door is a versatile and reliable refrigeration unit that provides a dedicated space for preparing and storing ingredients. Its spacious interior, adjustable shelves, and convenient worktop surface make it an indispensable tool for chefs and kitchen staff. The two-door design allows for easy access to ingredients, while the efficient cooling system ensures that food stays fresh and at the optimal temperature for preparation.

• Removable gasket: Easily maintain hygiene and ensure an airtight seal for optimal cooling efficiency with a simple gasket removal process.
• Curved edge for easy cleaning: Effortlessly wipe away spills and maintain a spotless work environment with the smooth, curved edges of the saladette.
• Automatic defrost: Save time and effort with automatic defrost, which prevents ice build up and ensures consistent cooling performance.
• Green Refrigerator: Minimize your environmental impact with our eco-friendly refrigerants and energy-efficient design, promoting sustainable practices.
• Powerful Cooling: The Blue Star Saladette 2 Door is equipped with a powerful and efficient cooling system that ensures rapid and uniform cooling throughout the cabinet. This helps preserve the freshness and quality of ingredients, preventing spoilage and maintaining optimal food safety.
• Precise Temperature Control: Maintain accurate temperature control with an adjustable thermostat that allows you to set the ideal cooling level for different types of ingredients. The digital temperature display provides clear visibility and easy monitoring.
• Spacious Interior: Maximize your storage and preparation space with a spacious interior and adjustable shelves that can accommodate a variety of containers and ingredients.
• Convenient Worktop: Enjoy a spacious and hygienic worktop surface for preparing ingredients, assembling dishes, and plating meals.
• Durable Construction: Built to last with a robust stainless steel construction that can withstand heavy use and resist corrosion.
• Easy Maintenance: Simplify cleaning and maintenance with removable shelves, a user-friendly design, and accessible components.
• Energy Efficiency: Minimize energy consumption and reduce operating costs with an energy-efficient design that meets the highest industry standards.
• Environmentally Friendly: Operate with peace of mind knowing that the Blue Star Saladette 2 Door utilizes eco-friendly refrigerants that have minimal impact on the environment.
• Hygienic Design: Maintain optimal hygiene with a stainless steel interior and exterior that are easy to clean and sanitize, promoting food safety.
• Gastronorm Compatibility: Utilize standard Gastronorm pans for efficient storage and organization of ingredients.

• Enhanced Efficiency: Streamline your food preparation process with a dedicated workspace and easy access to chilled ingredients.
• Improved Food Safety: Maintain optimal food safety by storing ingredients at the correct temperature, preventing spoilage and bacterial growth.
• Increased Productivity: Boost kitchen productivity by providing a convenient and organized workspace for chefs and kitchen staff.
• Optimal Ingredient Quality: Preserve the freshness, flavor, and nutritional value of ingredients with precise temperature control.
• Reduced Food Waste: Minimize food waste by keeping ingredients fresh and readily available for use.
• Long-Term Reliability: Invest in a durable and reliable refrigeration solution that will provide years of trouble-free service.
• Enhanced Kitchen Organization: Create a more organized and efficient kitchen workspace with a dedicated saladette unit.

The Blue Star Saladette 3 Door is a versatile refrigeration solution suitable for a wide range of food service applications, including:

• Restaurants: Prepare and store ingredients for salads, sandwiches, appetizers, and other dishes with ease.
• Cafes: Create a dedicated space for assembling sandwiches, wraps, and salads, ensuring efficient service and customer satisfaction.
• Hotels: Enhance your breakfast buffet or catering service with a saladette that keeps ingredients organized and readily available.
• Catering Businesses: Maintain optimal food safety and efficiency during events and functions by using a saladette to store and prepare ingredients on-site.
• Pizza Shops: Keep pizza toppings fresh and organized for quick and efficient pizza assembly.
• Delis and Sandwich Shops: Streamline sandwich and salad preparation with a dedicated workspace and easy access to ingredients.
• Bakeries: Store and prepare fillings, toppings, and other ingredients for pastries and desserts.